Ascorbic acid is best described as the driving force of Vitamin C. It is also used as a preservative in foods. However, please note, if you have shown an intolerance to ascorbic acid, this is to the preservative only and not to Vitamin C.
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What is ascorbic acid?
Aug 10, 23
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by TMI Testing Staff
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1 minute
This article was written by TMI Testing Staff.
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