by TMI Testing Staff | Aug 10, 2023
A spelt intolerance will not refer to all wheat, but rather this specific wheat variant.
by TMI Testing Staff | Aug 10, 2023
Ascorbic acid is best described as the driving force of Vitamin C. It is also used as a preservative in foods. However, please note, if you have shown an intolerance to ascorbic acid, this is to the preservative only and not to Vitamin C.
by TMI Testing Staff | Aug 10, 2023
This is a common fungus and is responsible for black mold.
by TMI Testing Staff | Aug 10, 2023
We only take a very small sample of your hair, and this is all we need to give us the tools we need to test your sensitivities. The test results are then revealed and sent to you in an easy to understand form which is split into the different categories of food,...
by TMI Testing Staff | Aug 10, 2023
In the case of allergy tests, we are checking the production of specific IgE antibodies against food and environmental allergens, while in the case of intolerances we are testing the production of specific IgG4 antibodies. Our testing are performed using ELISA...
