by TMI Testing Staff | Aug 10, 2023
If this has shown in the non-food section of the report, this simply refers to the pollens and spores given off by the crop itself and not the consumption of the item – buckwheat should be perfectly fine to consume.
by TMI Testing Staff | Aug 10, 2023
If you have shown an intolerance to lactose, we would recommend avoiding all dairy products, including goat’s milk products as these still contain lactose. Lactose-free products still contain lactose they simply add lactase to allow the body to digest the lactose....
by TMI Testing Staff | Aug 10, 2023
An intolerance to cider will not include apple cider vinegar, it is simply named this due to containing fermented apples. Cider is a different product.
by TMI Testing Staff | Aug 10, 2023
We test for a sensitivity to lactose. However, traditional lactose intolerance is not the same as a sensitivity and is caused by the body lacking lactase. Therefore, known lactose intolerance would not be detected on our tests as we do not test for lactase...
by TMI Testing Staff | Aug 10, 2023
We usually recommend removing the items from the diet for 4-6 weeks (we recommend 6 weeks minimum for dairy/eggs/wheat/meats as these can be hard on the digestive system). After this elimination period, the items can be reintroduced to the diet – we recommend one...
